EPOS for Restaurants
A restaurant-first till that runs counter, phone and online orders in one flow. Receipts and kitchen tickets print automatically, stock stays in sync across channels, and reporting covers everything. Desktop POS with built-in printer, owned outright.
- No contract
- Free setup
- 24/7 support
Three ways to order. One till, one menu, one report.
Whatever channel the order came from, this is what the till does with it.
Desktop POS with built-in printer
Senraise Android X1 with an 80mm printer, cash drawer and card reader support. Own it outright, no rental.
Every channel in one queue
Website, app, QR, phone and walk-in orders arrive in the same queue with the same ticket format.
Stock in sync everywhere
Mark an item sold out at the counter and it disappears from the website and app in the same second.
Cash, card, Apple Pay, Google Pay
Discounts, service charge, tips and gift cards in one screen. Cash-up and shift reports at close.
Customer profiles at the till
Order history, loyalty balance and notes appear when a regular walks in. Add points and redeem at the counter.
One sales report
Sales by channel, product, hour and staff member, live, across every location.
What changes with EPOS
Two systems, two menus, two reports.
Sold out at the counter, still selling online.
Monthly hardware fees that never end.
EPOS, in detail
Fast at the counter
A touch layout built for speed: categories, modifiers, discounts, rewards and custom amounts in one screen. Cash, card, Apple Pay and Google Pay.
- Senraise Android X1 desktop POS with 80mm printer
- Cash drawer and card reader support
- Discounts, service charge and gift cards
Every channel in one queue
Website, app, QR, phone and walk-in orders arrive in the same queue with the same ticket format, and print to the kitchen automatically.
- Kitchen and receipt printing
- Kitchen display integration
- Delivery dispatch from the till
Customer profiles at the till
See order history, loyalty balance and notes when a regular walks in. Add points and redeem rewards at the counter.
- Loyalty and vouchers at the counter
- Saved addresses and phone orders
- Marketing consent captured
One sales report
Sales by channel, product, hour and staff member, live, across every location.
- Daily, weekly and monthly reports
- Product mix and margin
- Cash-up and shift reports
Per location add-on, or part of the Online Ordering + EPOS bundle.
Part of one platform
Every Order Tiger product shares one menu, one customer list and one report.
What owners say after switching
Customers love ordering from our own app. We've noticed they're placing orders up to 3 times more often compared to those who order by calling us or walk-ins.
Our journey with Order Tiger has been nothing short of incredible. In just 5 months, it has accounted for a staggering 40% of our total sales.
Order Tiger increased our direct online sales by more than double through delivery from third-party fleet and have saved us a lot of money.
Frequently asked questions
Can we use handhelds and a counter till together?
Absolutely. Mix handhelds for the floor with a fixed counter setup and kitchen screens.
How fast is setup?
We handle menu build, device mapping, and training to get you live quickly. Timelines vary by venue count and complexity.
What about multi‑venue control?
Manage shared menus, taxes, and price lists centrally; apply local overrides per site.
Which integrations are available?
Payments, reservations, delivery, accounting, and more. Tell us your stack and we’ll map the best approach.
Do you support table reservations and online ordering?
Yes—Order Tiger includes reservations, QR table ordering, click & collect, and online ordering that connect to EPOS.
See EPOS running on your own menu
Book a 15-minute demo. No pressure, no contract.